elta

Home
This page was updated: 06/07/2021
Learning Objects

Learning Objects are defined as a structured, standalone resource that encapsulates high quality information in a manner that facilitates learning and pedagogy. It has a stated objective and a designated audience. It has ownership and associated intellectual property rights. As such, its content shall remain unchanged in the process of converting the resource into a learning object.

A Typical Animal Cell	The Unipolar and Multipolar Neurons
Anatomy of the Ear	The Vertebral Column
Biomolecules: The Carbohydrates	Tissue Identification
Biomolecules: The Lipids	Transport Processes Requiring ATP
Biomolecules: The Proteins	Ascending Tract: The Posterior White Columns
Classification of Joints	Respiratory System Gas Exchange
Construction of the Cell Membrane	The Autonomic Nervous System - Sympathetic Division
How the Brain Develops	The Electrocardiogram
Identifying Eukaryotic Animal Cell Organelles	The Neuromuscular Junction
Movement Terminology	Heart Anatomy Review
Passive Transport: Filtration and Facilitated Diffusion	Fluid and Electrolytes
Physiological Events at the Neural Synapse	Arterial Blood Gas
Protein Synthesis	Apgar Scoring in the Newborn
Skin and the Integumentary System	Apgar Scoring Challenge
The 12 Cranial Nerves	Alterations in Fluid Balance
The Actions of Hormones	Acid/Base Imbalance
The Appendicular Skeleton	Acid/Base Balance
The Axial Skeleton: The Skull and the Rib Cage	Anatomic Crown and Root
The Cell Cycle	Clinical Crown and Root
The Cell: Passive Transport Diffusion	Dental Hygiene: A Case Study for "Tom"
The Cell: Passive Transport Osmosis	Stages of Dental Plaque Formation
The Four Types of Chemical Reactions	A Comparison of Right and Left Parietal Lobe Damage
The Stress Response	The Brain - Anatomy and Function
The Structure of the Muscle Organ	The Parts of a Wheelchair
The Two-Neuron Knee-Jerk Reflex Arc	The Power Position for a Healthy Back
Calibrating a Thermometer	Dietary Manager Training: Beef Cooking Methods
Dietary Manager Training: Calculating FTEs	Dietary Manager Training: Classifying Foods According to Nutrient Density
Dietary Manager Training: Cooling Foods by Reducing the Quantity or Size of the Food	Dietary Manager Training: Cooling Foods Using an Ice Water Bath
Dietary Manager Training: Diabetes	Dietary Manager Training: Digestion and Absorption of Carbohydrates
Dietary Manager Training: Documenting the Nutrition Care Process	Understanding the Nutrition Facts Label
Dietary Manager Training: The Food Guide Pyramid	Dietary Manager Training: Preventing Backflow of Contaminated Water into Potable Water
Dietary Manager Training: Pest Management	Dietary Manager Training: Lipid Digestion and Absorption
Dietary Manager Training: Hydration, Dehydration, and Elderly Clients	Dietary Manager Training: Garnishing
Dietary Manager Training: Evaluating Test Trays	NMC Learning Object Repositories
Learning Object Resources	Wisconsin Online Resource Center Interactive Learning Objects
DESIGNING COURSES: Learning Objects, SCOs, IMS Standards, XML, SGML, etc.	Learning Objects: Collections
Portal for Online Objects in Learning (POOL)	The Instructional Use of Learning Objects
WG12: Learning Object Metadata	Learning Object Tutorial
Learning Objects Portal Page	Sidebars: Learning Objects 101: A Primer for Neophytes
Learning About Learning Objects	Instructional Resources - Learning Objects
Courses/Learning Objects	Learning Objects - The New Approach in Instructional Design
Learning Object Repositories, Digital Repositories, and the Reusable Life of Course Content	Designing & Creating Learning Objects